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Some years in the cellar will give us the final answer
is too prominent just now
Good balance with a long finish
"We learned from the mistakes of 1996
and for a very
2017 Redigaffi Tua Rita Tua Rita Some years in the cellarSuckling 98, This is a powerful and structured Redigaffi with aromas of black plums, grilled herbs, thyme, leather and black pepper. Salty black olive and iodine undertones, too. There's so much going on, with a wealth of black fruit wrapped in firm, muscular tannins. Keeps going. 100% merlot. Drink or hold.
